Steps to Make Quick Vickys Banana Pudding, GF DF EF SF NF

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Perfect Vickys Banana Pudding, GF DF EF SF NF. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vickys Banana Pudding, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Banana Pudding, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Banana Pudding, GF DF EF SF NF is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Banana Pudding, GF DF EF SF NF estimated approx 20 mins.

To begin with this particular recipe, we must prepare a few components. You can have Vickys Banana Pudding, GF DF EF SF NF using 7 ingredients and 5 steps. Here is how you can achieve it.

Hope you enjoy it @PeacefulJourney! Note - if using a dairy milk you'll need to adjust the milk quantity as you'll need less

Ingredients and spices that need to be Prepare to make Vickys Banana Pudding, GF DF EF SF NF:

1. 100-120 grams sugar (1/2 cup)
2. 8 tbsp cornflour/starch or arrowroot powder
3. 480 ml rice milk or light coconut milk (2 cups)
4. 240 ml full fat coconut milk (1 cup)
5. 1 small over ripe pureed banana (spotted skin)
6. 2 tsp vanilla extract
7. 3-4 drops orange or yellow food colouring

Steps to make to make Vickys Banana Pudding, GF DF EF SF NF

1. Mix the sugar and cornflour in a bowl with some of the milk to make a watery paste
2. Heat the rest of the milk in a pan, simmer, then pour in the starch/sugar/milk mix and bring to the boil
3. Take off the heat and stir in the banana, vanilla and colouring
4. Pour into a glass dish until cooled, then refrigerate until set
5. For a layer pudding, place some vegan vanilla cookies on the bottom of the dish, cover with a layer of sliced banana then top with half of the pudding mixture. Repeat the cookie, banana, pudding layers and refrigerate until set. Quantities are around 150g cookies and 2 medium bananas

While that is in no way the end all be all guide to cooking easy and quick lunches it's great food for thought. The stark reality is that this will get your own creative juices flowing so you may prepare excellent lunches for your family without the need to perform too terribly much heavy cooking through the approach.

So that is going to wrap this up with this special food Steps to Prepare Quick Vickys Banana Pudding, GF DF EF SF NF. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!