Steps to Make Award-winning Stuffed Baby Capsicum

Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, Easiest Way to Make Quick Stuffed Baby Capsicum. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stuffed Baby Capsicum, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Baby Capsicum delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Stuffed Baby Capsicum using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Stuffed Baby Capsicum:

1. Half kg ground beef
2. 6 pcs water chestnut, minced
3. 1 pc tamarind/mandarin peel
4. Black pepper
5. Onion, minced
6. 8 pcs baby bell pepper
7. 1 little salt

Instructions to make to make Stuffed Baby Capsicum

1. Mix beef, onion, water chestnut, black pepper, salt, black pepper. Mix well until properly combined. Leave for a while. Around 15 mins
2. Open the tip of bell pepper and remove seeds. Scoop a little beef mixture and insert inside the bell pepper. The other mixture just form a round shape. Steam for 15 mins

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So that's going to wrap this up with this special food How to Prepare Perfect Stuffed Baby Capsicum. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!