Step-by-Step Guide to Make Any-night-of-the-week 南瓜鸡汤 Pumpkin Chicken Soup

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Homemade 南瓜鸡汤 Pumpkin Chicken Soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from 南瓜鸡汤 Pumpkin Chicken Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 南瓜鸡汤 Pumpkin Chicken Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 南瓜鸡汤 Pumpkin Chicken Soup is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 南瓜鸡汤 Pumpkin Chicken Soup estimated approx 30mins.

To get started with this recipe, we must first prepare a few ingredients. You can have 南瓜鸡汤 Pumpkin Chicken Soup using 4 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make 南瓜鸡汤 Pumpkin Chicken Soup:

1. 鸡肉 Chicken (500g)
2. 南瓜 Pumpkin (300g)
3. 老姜 Old ginger
4. 枸杞子 Goji berries

Steps to make to make 南瓜鸡汤 Pumpkin Chicken Soup

1. 南瓜切小块 Cut pumpkin into cubes
2. 把南瓜，鸡肉，老姜，枸杞子加入压力锅 Put pumpkin, chicken, old ginger and goji berries into pressure cooker
3. 加小撮盐和两碗水 Add some salt and two bowls of water
4. 煮20分钟 Cook for 20mins

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Quick 南瓜鸡汤 Pumpkin Chicken Soup. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!