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Steps to Prepare Super Quick Homemade Banana Bread

Banana Bread

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Make Perfect Banana Bread. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Banana Bread estimated approx 5 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can have Banana Bread using 8 ingredients and 8 steps. Here is how you can achieve it.

Yum yum yummy

Ingredients and spices that need to be Prepare to make Banana Bread:

  1. 4 bananas (smashed)
  2. 1/3 cup melted butter
  3. 1 cup sugar
  4. 1 egg (beaten)
  5. 1 tsp vanilla
  6. 1 tsp baking soda
  7. 1 pinch salt
  8. 1 1/2 cup All purpose flour

Instructions to make to make Banana Bread

  1. Preheat oven to 350
  2. With a wooden spoon mix butter into the mashed bananas in a large mixing bowl
  3. Mix in the sugar, egg and vanilla
  4. Sprinkle the baking soda and salt over the mixture and mix in
  5. Add the flour last
  6. Pour mixture into a buttered loaf pan
  7. Bake for an hour then cool on a rack
  8. You can always add walnuts as well, sometimes I'll add raisins and sprinkle the top with oats

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So that is going to wrap it up with this special food Simple Way to Prepare Speedy Banana Bread. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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