Steps to Make Any-night-of-the-week Meatballs_with_pomegranate_sauce (Kofta)

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Meatballs_with_pomegranate_sauce (Kofta). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can have Meatballs_with_pomegranate_sauce (Kofta) using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Meatballs_with_pomegranate_sauce (Kofta):

1. 500 g mince meat
2. 1/2 bunch parsley - chopped
3. 1/2 tsp seven spices
4. 1 tsp salt
5. 1/4 cup pomegranate molasses
6. 1 tbs vegetable oil
7. 1 Cup Water

Instructions to make to make Meatballs_with_pomegranate_sauce (Kofta)

1. In a bowl add meat, parsley, onions, salt and spices, mix all together until well combined
2. Divide the kofta mixture into small balls equal in size
3. Add oil in a frying pan and fry the meat balls until golden brown
4. Dissolve the pomegranate molasses in the cup of water or more (as needed) and add it over the kofta
5. Leave to boil, allowing the kofta and the mixture to combined
6. Serve hot or cold as a starter
7. By:Bara'a Chougari

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So that's going to wrap this up for this special food Steps to Make Any-night-of-the-week Meatballs_with_pomegranate_sauce (Kofta). Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!