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Recipe of Super Quick Homemade Brown sugar bourbon ham

Brown sugar bourbon ham

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, How to Prepare Super Quick Homemade Brown sugar bourbon ham. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Brown sugar bourbon ham, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brown sugar bourbon ham delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Brown sugar bourbon ham using 10 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Brown sugar bourbon ham:

  1. 1 1/2 deadwood bourbon
  2. 1 cup brown sugar
  3. 1/4 cup southwest chipotle spice
  4. 2 TBSP cumin
  5. Salt (2 big pinches worth)
  6. black pepper (1 big pinch worth)
  7. 1/2 a large white onion (microplan)
  8. 1 club of garlic (microplan)
  9. 1/2 apple cider vinegar
  10. 1 cup maple syrup

Instructions to make to make Brown sugar bourbon ham

  1. Cut off extra fat from the ham and place it in slow cooker, flat side down
  2. Add all the spices, brown sugar bourbon and syrup
  3. Microplan vegetables over the ham
  4. Cover and set for 5 hours on low
  5. Check every once in a while to pour liquid over the top to keep the top from drying.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Super Quick Homemade Brown sugar bourbon ham. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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