Recipe of Perfect Pomegranate And Grape Jello Salad With Smoked Salmon

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Many things affect the quality of taste from Pomegranate And Grape Jello Salad With Smoked Salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pomegranate And Grape Jello Salad With Smoked Salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pomegranate And Grape Jello Salad With Smoked Salmon is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pomegranate And Grape Jello Salad With Smoked Salmon estimated approx 30 mins.

To get started with this recipe, we have to prepare a few components. You can cook Pomegranate And Grape Jello Salad With Smoked Salmon using 10 ingredients and 4 steps. Here is how you can achieve it.

Feel fresh with this salad :D

Ingredients and spices that need to be Take to make Pomegranate And Grape Jello Salad With Smoked Salmon:

1. 1 Pomegranate / seeds
2. 150 grams Seedless grapes / cut half
3. 150 grams Smoked salmon
4. 1 bunch Mint for garnish
5. jello
6. 80 grams Gelatin
7. 1 cup Pomegranate juice to boil and mix with gelatin
8. 100 ml Red wine
9. 100 ml Pomegranate juice to make sauce
10. 200 grams Fruit cheese

Instructions to make to make Pomegranate And Grape Jello Salad With Smoked Salmon

1. Make jello ,mix jello with half of pomegranate juice bring to boil ,stir well ,heat off ..and mix with cold pomegranate juice ..pour into serving plate bring to chill until almost firm
2. Prepare pomegranate seeds,and cut seedless grapes in half and add in jello plate ,bring to chill one more hour until jello firm
3. Meanwhile bring 50 ml promegranate juice to boil with red wine ..until reduct and thickness to make sauce
4. Bring serving plate out from refrigerator ,cover with smoked salmon ,fruit cheese ,garnish with mints ,top with red wine reduct sauce and serve chill

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