Recipe of Any-night-of-the-week Caramel Banana Muffins

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Recipe of Perfect Caramel Banana Muffins. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Caramel Banana Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caramel Banana Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caramel Banana Muffins is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Caramel Banana Muffins using 9 ingredients and 6 steps. Here is how you cook it.

I wanted to make soft, fluffy, buttery cake-like muffins with a small amount of butter, so I tried and tried and finally succeeded. Since I love this recipe so much, I want to keep it a secret. I bake these muffins in a variety of ways. If you prefer creamy caramel, then add 20 g heavy cream before adding the banana in the pot. The trick is the way to mix in the flour. Stop mixing as soon as the flour is mixed in! You must use fully ripened bananas with black spots So wait until the banana ripenens. For 4 muffin cups. Recipe by Marimo1016

Ingredients and spices that need to be Take to make Caramel Banana Muffins:

1. 50 grams Unsalted Butter (or unsalted margarine)
2. 40 grams Granulated sugar
3. 1 Egg
4. 80 grams ☆Flour
5. 3 grams ☆Baking powder
6. 40 grams Milk
7. 1 ●Banana
8. 1/3 amount of banana ●Granulated sugar
9. 1 tbsp ●Water

Steps to make to make Caramel Banana Muffins

1. Make the caramelized banana. Heat sugar and 1 tablespoon of water in a pot. When it begins to color, shake the pot to make a caramel color. Add chopped banana, and mash with a wooden spatula to mix.
2. Sift the ☆ ingredients. Bring butter, egg, and milk to room temperature. Preheat the oven at 180℃.
3. Put butter into a bowl. Mix until it becomes smooth. Add granulated sugar little by little. Mix with a whisk until the mixture is white and fluffy.
4. Add the beaten eggs slowly and mix well with a whisk. Use a rubber spatula from Step 5 onwards!
5. Add 1/3 flour, 1/2 milk, 1/3 flour, 1/2 milk, the rest of flour and caramel banana into the bowl, in order. Mix roughly. Stop mixing when it is no longer floury.
6. Scoop the batter with a spoon and transfer to the muffin cups. Once they bake for 25 minutes in a 180℃ oven, they're finished. If you use larger muffin cups, increase the baking time.

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So that's going to wrap it up for this special food Easiest Way to Make Super Quick Homemade Caramel Banana Muffins. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!