Recipe of Quick Quick & Easy Apple & Manchego Cheese Puff Pastry Tart

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Perfect Quick & Easy Apple & Manchego Cheese Puff Pastry Tart. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Quick & Easy Apple & Manchego Cheese Puff Pastry Tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick & Easy Apple & Manchego Cheese Puff Pastry Tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quick & Easy Apple & Manchego Cheese Puff Pastry Tart is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Quick & Easy Apple & Manchego Cheese Puff Pastry Tart using 7 ingredients and 4 steps. Here is how you can achieve it.

A super easy, uncomplicated dessert that comes together in no time! (As long as you make sure you thaw your puff pastry adequately per package instructions in advance.) I had Manchego cheese on hand, but you could use something similar like Parmesan. Or even Cheddar, which is a favorite with apple pie in some parts!

Ingredients and spices that need to be Prepare to make Quick & Easy Apple & Manchego Cheese Puff Pastry Tart:

1. 1 sheet puff pastry (pate feuilletee)
2. 1/4 cup brown sugar
3. 1/2 teaspoon ground cinnamon
4. 1 pinch salt (up to 1/8 teaspoon)
5. 1 baking-type apple, peeled, halved, and cut into 1/8" thick slices
6. 1.5 Tablespoon unsalted butter
7. Manchego cheese

Steps to make to make Quick & Easy Apple & Manchego Cheese Puff Pastry Tart

1. (*Remember to first thaw pastry per package instructions. This can take up to 2 hours out of the freezer.) Preheat oven to 400F. Then in a small bowl, combine brown sugar, cinnamon, and salt, and mix thoroughly then sprinkle 2 or 3 Tablespoons of the mix evenly on the puff pastry sheet.
2. Spread the apple slices on the puff pastry like so...
3. Then sprinkle with another Tablespoon of the brown sugar mixture, divide the butter into little dabs and place them on the apples as shown, and grate the cheese over the top of the tart.
4. Bake for 20 to 22 minutes on center rack and that's it! We enjoyed ours with a scoop of vanilla bean ice cream.

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