Recipe of Perfect Custard Apple Pie using Frozen Puff Pastries

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Steps to Prepare Homemade Custard Apple Pie using Frozen Puff Pastries. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Custard Apple Pie using Frozen Puff Pastries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Custard Apple Pie using Frozen Puff Pastries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Custard Apple Pie using Frozen Puff Pastries is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can have Custard Apple Pie using Frozen Puff Pastries using 7 ingredients and 11 steps. Here is how you cook it.

This recipe is easy since it uses frozen puff pastry. Recipe by Ri-risan

Ingredients and spices that need to be Make ready to make Custard Apple Pie using Frozen Puff Pastries:

1. 4 sheets Frozen puff pastry
2. 1 Apple
3. 2 tbsp Granulated sugar
4. 2 tbsp Lemon juice
5. 100 grams Custard cream
6. 1 Cinnamon
7. 100 grams Honey lemon paste (or custard cream)

Steps to make to make Custard Apple Pie using Frozen Puff Pastries

1. For the custard cream, refer to the "Easy Custard Cream" recipeby Cookpad user "Lili". https://cookpad.com/us/recipes/145651-easy-custard-cream
2. Slice the apples into thin wedges, sprinkle sugar and lemon juice, then microwave in a silicon steamer for 3 minutes.
3. Return the puff pastries to room temperature (30 minutes), and cut each piece into thirds. Then make 5 diagonal cuts for ventilation in the middle of half of the pieces.
4. When the apples cool...
5. spread custard cream on half of the puff pastries.
6. Then put three apple slices on top of each of the 6 pastries. Sprinkle cinnamon to taste.
7. Top with honey lemon paste or more custard cream.
8. Put the pastry with cuts on top, then crimp the edges with a fork to seal the edges.
9. Brush on an egg wash, then bake for 20 minutes in an oven preheated to 190℃.
10. 
11. 

While this is by no means the end all be all guide to cooking fast and simple lunches it is good food for thought. The hope is that will get your creative juices flowing so you could prepare wonderful lunches for the family without having to accomplish too horribly much heavy cooking through the approach.

So that's going to wrap it up for this special food Steps to Make Perfect Custard Apple Pie using Frozen Puff Pastries. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!