Recipe of Homemade Gajar Ka Halwa😊(Carrot Sweet Dish)

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Award-winning Gajar Ka Halwa😊(Carrot Sweet Dish). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Gajar Ka Halwa😊(Carrot Sweet Dish), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar Ka Halwa😊(Carrot Sweet Dish) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gajar Ka Halwa😊(Carrot Sweet Dish) is 15 to 20 servin. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gajar Ka Halwa😊(Carrot Sweet Dish) estimated approx 30mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Gajar Ka Halwa😊(Carrot Sweet Dish) using 8 ingredients and 3 steps. Here is how you cook it.

Famous sweet dish in India specialy In winter season😊 #mycookbook

Ingredients and spices that need to be Make ready to make Gajar Ka Halwa😊(Carrot Sweet Dish):

1. 2 kg carrot,1 can CONDENSED milk,few cardamom
2. 1 cup oil,1/2cup clarified butter
3. 1 1/2 cup milk,1 cup sugar
4. Some dry fruits crushed
5. 250 gms mawa(optional can get from Indian sweet shops)its made
6. From reduce milk into thick paste
7. Dry fruits chopped, silver leaf for decorations (silver leaf or
8. Gold leaf n its optional n it's not aluminium)

Steps to make to make Gajar Ka Halwa😊(Carrot Sweet Dish)

1. First heat the vessel then add oil n butter then add cardamom then add grated carrot mix well n when carrots become soft add sugar n pinch of red colour (optional)mix well.
2. Now add milk n mix well n let it simmer 5 mins then add CONDENSED milk n dry fruits mix well n let it simmer on slow flame till oil floats up..keep check in between.
3. When done now add mawa(white colour made by reducing milk n can get in any indian sweet shop)mix well n let simmer 5 mins.now serve warm decorating with some dry fruits n silver leaf.enjoy this winter 😊

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Favorite Gajar Ka Halwa😊(Carrot Sweet Dish). Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!