Easiest Way to Prepare Favorite Spicy crab curry

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Super Quick Homemade Spicy crab curry. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spicy crab curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy crab curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Spicy crab curry using 21 ingredients and 8 steps. Here is how you cook it.
#Np Crab meat is highly rich in protein and very good remedy for cold
Ingredients and spices that need to be Take to make Spicy crab curry:
- 1 kg crab
- 1 tbs chili powder
- 1 tsp turmeric powder
- 1 tbs tamarind paste
- 1 tbs coriander powder
- 1 tbs cumin
- 1 tbs pepper
- 1 tsp fenugreek
- 10 garlic cloves
- 1 finger length ginger
- 1/2 cup curry leaves
- 2tbsp finely chopped coriander leaves
- 200gr tapioca
- to taste salt
- 1 tbs fennel seed
- 1 onion, chopped
- 2 large tomatoes, chopped
- 6 tbs gingely oil
- 1 knob butter
- 2 green chilis, slit
- 1/2 tsp sugar
Steps to make to make Spicy crab curry
- Clean crab, marinate with turmeric powder, chilli powder and salt and add 1cup of water boil for 5 min and keep,
- Crush onion, tomato and half of curry leaves and keep
- Grind all the dry whole ingredients, coriander leaves as paste
- Rub the tapioca and wash throughly. Remove the skin and cut into big cubes
- In a broad pan, heat oil, add ground paste and crushed masala, coriander powder, fry until the raw smell goes.
- Add crab, tamarind paste, cook for 5 min and add 1cup of water
- Cover and cook in medium flame until thick. Now Add green chilli, some curry leaves, sugar and butter cover and keep for 10 min
- Now the spicy, healthy and yummy crab curry is ready to serve
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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Spicy crab curry. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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